More and more Chinese mother selected industrialized food, but many mothers are still worried: selling baby food is added in the preservatives? If without antiseptics, and how food preservation do?
In fact, the food become fresh and there are two factors: a constant propagation and contaminated food is microorganisms, food deterioration; and also contained in food enzymes activities enhanced, break down food composition to accelerate food corruption. Just put an end to the two main reasons for this, you can keep food fresh for a long time.
At present, the market especially in the field, or import of fruits, vegetables, some using preservatives to preservation, mothers are to be particularly carefully selected, do not purchase is not fresh or fresh-keeping of food preservatives.
So sold in commercial production of infant products, aseptic fresh-keeping of how do? For example, Heinz bottled baby food, selection of raw materials such as fruits, vegetables, meat, and so on are from the strictly specified after assessment of the raw materials base, before the more rigorous pesticide residue testing, to guarantee the freshness of raw materials, health and safety. Its advanced production processes such as vacuum high temperature sterilization and aseptic packaging, corruption killing microorganisms may cause food and in food enzymes lose activity, long keeping food fresh.
Heinz bottled infant food of high quality, not only of preserving vegetables, fruits and meat color, smell, taste, also maximize saving of food nutrition, taste better than self-made. Therefore, Heinz baby food is 4-24 months baby vegetables, fruits and meat nutrition food of good sources.
For more information please click: www.Heinz.com.CN/consultation/growth.php
No comments:
Post a Comment